The Crew in Korea San Soo Korean BBQ

401 N. Milwaukee Ave.
Chicago, IL 60654
(312) 243-3344

Korean BBQ
Sunday June 9th
3:00 pm – 5:00 pm

Registration closes Thursday June 6th

The Crew’s taste buds have traveled through Asia via Japan (Naoki Sushi) and China (Duck Duck Goat) but now we’re headed to Korea. San Soo Korean BBQ is one the best restaurants in Chicago featuring Korean-American cuisine. Located in the West Loop, the popular River West hot spot is centered around a communal dining experience inspired by classic Korean flavors and ingredients. They offer traditional classics paired alongside new and exciting takes created by Chef Andy to represent the second generation of Korean-Americans and the food you love to enjoy and share.

San Soo Korean BBQ boasts a bright, modern, airy, and minimalist chic dining room. Both the Crew and adults will enjoy 4-courses that includes dumplings and Korean Fried Chicken. Kids will be greeted with a delicious mocktail while parents will select from a list of Korean inspired drinks. We can’t wait for everyone to indulge the flavors of Korea and enjoy the dining experience at San Soo Korean BBQ.

Limited to 20 kids

Attire: Dressy Casual


Kids Menu

Welcome Mocktail

Course 1


Pork and Vegetable

Course 2

Korean Fried Chicken
(Sweet Soy Yum Yum Sauce)

Course 3

Stir Fried Glass Noodles



Ice Cream Stuffed Mochi

Adult Menu

Choice of One Adult Beverage

Course 1

Pork or Veg Dumplings

Shishito Peppers

Course 2

Korean Fried Chicken

Course 3

Pork Belly

LA Galbi


Ice Cream Stuffed Mochi

*Please list any food allergies when registering

No cost for Explore & Family Members (log into your account to register)

$32.00 for Eat (Annual) & Travel Members (log into your account to register)

$38.00 for non-members

$58.00 for Adults

Includes tax and gratuity

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