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EAT. TRAVEL. EXPLORE.

Little Diner’s Crew is a dining club for kids between the ages of 4-12. We expand kids palates beyond mac-n-cheese and chicken fingers. Each month LDC hosts a unique dining experience at a different restaurant that allow kids to travel the world through food. Kids interact with chefs, taste different cuisines, rate each dish, learn how food is prepared, and appropriate dining etiquette.

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Upcoming Events

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A Taste of the World Cup at Pressbox

Sunday, June 28th, 3:00 pm – 5:00 pm

Pressbox

47 W. Poll Street

Chicago, IL

www.pressboxchi.com

Registration Closes June 26th

Food. Fun. Soccer. Global Flavors.

This month, Little Diner’s Crew is heading to one of Chicago’s newest and hottest dining destinations: Pressbox!

Built for game days, great food, and unforgettable experiences, Pressbox brings the energy of sports and the excitement of competition together under one roof—and there’s no bigger stage in sports right now than the World Cup.

Join us as we celebrate the world’s most popular sporting event with A Taste of the World Cup, a special culinary experience inspired by countries competing on soccer’s biggest stage.

🌍 Travel the world one bite at a time!

Our Crew will enjoy a globally inspired menu featuring dishes representing:

🇪🇸 Spain
🇮🇹 Italy
🏴 England
🇫🇷 France
🇺🇸 United States

Along the way, kids will discover fun facts about each country’s food, culture, and soccer traditions while cheering on their favorite World Cup teams.

Whether you’re a die-hard soccer fan or simply love trying new foods, this experience is all about bringing people together through two universal languages: food and sport.

Grab your jersey, bring your appetite, and join us for an afternoon of international flavors, soccer spirit, and culinary discovery.

The world is coming to Pressbox. Are you ready to taste it?

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Kids Restaurant Week™ Was a Success

 

A Flavor-Filled First Year to Remember

From May 3–7, Little Diner’s Crew proudly partnered with Lettuce Entertain You to launch the first-ever Kids Restaurant Week™—a one-of-a-kind culinary experience created to inspire young diners to explore the world through food.

Over five delicious days, families joined us for immersive dining experiences at five different Lettuce restaurants, each showcasing a unique cuisine and cultural experience. Our young food explorers traveled from America to Spain, Japan, France, and Italy—all without leaving the table.

Each child received a custom Kids Restaurant Week passport, which became their official ticket to culinary adventure. At the end of every experience, passports were stamped to commemorate each new cuisine explored—turning every meal into a memorable milestone.

This inaugural week was more than a series of meals—it was the beginning of what we hope becomes a beloved annual tradition for families seeking meaningful culinary experiences.

A huge thank you to our partner, Lettuce Entertain You, the participating restaurants, chefs, and every family who joined us for this exciting first chapter.

We can’t wait to see what’s on the menu for next year.

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