A Pan-Latin Culinary Adventure at Amaru
Sunday, April 26th, 4:30 pmMenu
MOCKTAIL
PAPAS BRAVAS – Crispy seasoned potatoes, chipotle aioli and cotija cheese
COCONUT FRIED RICE – Sugar snap peas , roasted corn and soft poached egg
PIONONOS – Chorizo stuffed plantains with bacon and sofrito
POLLO YUCATECO – Marinated Yucatan style, malanga tamal, pickles and red onion
PASTEL DE ELOTE – Mexican corn cake, caramelized salted popcorn, passionfruit emulsion.
Adult beverage included for parents
*List any allergies when registering
Monthly Members
$0
Annual Members
Includes tax and gratuity
$40/Kid
Non Members
Includes tax and gratuity
$45/Kid
Adults
Includes tax and gratuity
$85/Adult