Little Diner’s Crew is a dining club for kids between the ages of 4-12. We expand kids palates beyond mac-n-cheese and chicken fingers. Each month LDC hosts a unique dining experience at a different restaurant that allow kids to travel the world through food. Kids interact with chefs, taste different cuisines, rate each dish, learn how food is prepared, and appropriate dining etiquette.
You Don’t Need to Be a Member to Attend Our Events, But…
Membership Benefits Include:
– Reduced event fees
– Earn Crew Loyalty Points (50 points =$25 off next event)
– Exclusive members only events
“Little Diner’s Crew has been a gamechanger for our family.”
Teen Diner’s Crew is for those foodies and non-foodies between 13-18.
What’s Different?
- Drop Off, Dine, and Dash (Parent attendance not required)
- Digital Dish Ratings Menu
- No Membership Required
LDC Membership Pricing
EAT Membership (kid only)
Annual- Annual members pay for the cost of a hosted event at a reduced fee.
Explore All Access Membership (kid only)
Monthly- Locked in monthly cost to attend one hosted event each month. Monthly members automatically earn additonal Crew Loyalty Points when their membership renews each month regardless of attending an event.
Family Membership (kids & adults)
Monthly- Includes the cost of meals for a family of 4 (2 kids, 2 adults) for one event per month. Family members earn Crew Loyalty Points each month.
Crew Loyalty Points
- Sign up today and Earn Crew Loyalty Points just for being a member and attending our events.
- 50 points = $25 credit towards your next event
Upcoming Events
Day(s)
:
Hour(s)
:
Minute(s)
:
Second(s)
Polish Flavors at Pierogi Kitchen
Sunday, October 27th, 12:30 pm – 2:30 pm
Piergoi Kitchen
1856 W. North Ave., Chicago, IL 60622
Registration Closes Firday October 25th
Exploring Polish cuisine has been on our radar for a while, and we finally found the perfect place to take our Crew. Pierogi Kitchen serves the Chicago community the taste of polish flavors, old and new. With their homemade pierogi dough recipe, passed on for generations, they introduce the most mouthwatering pierogi experience. But don’t be misled by the restaurant’s name, their menu offers more than just pierogis. Our Crew will indulge a variety of Polish dishes perfectly curated for a Sunday afternoon brunch.
The British School at Adalina (Private Event)
Saturday, October 5th, 12 pm – 2 pm
Adalina, 912 N. State St. Chicago, IL
Completed
We’re excited to welcome back The British School for another private event and another delicious dining experience at Adalina.
Adalina is a refined hospitality destination serving a modern and engaging Italian menu in a timeless yet alluring setting in the heart of Chicago’s Gold Coast neighborhood. Adalina’s menu creates a balance between Northern and Southern Italian cuisine and is a fan favorite in Chicago.
The chef has curated a multi-course lunch menu for both kids and parents to indulge complete with mocktails and adult beverages. We look forward to exploring Italy with The British School Crew.
The British School at Cebu (Private Event)
Sunday October 6th, 4 pm – 6 pm
3120 N. Lincoln Ave. Chicago, IL 60657
Completed
We’re back at it with our British School Chicago Crew. This time we’re exploring Filipino cuisine at Cebu, one of our favorite restaurants.
Cebu is a modern Filipino restaurant that aims to not only highlight Filipino cuisine in Chicago, but also represents Filipino culture in the USA. As a family-owned business, they showcase the richness of Filipino culinary traditions and create a welcoming environment for people to enjoy the experience.
Our Crew will enjoy a delicious tasting menu of Filipino dishes.
Places We’ve Explored
Over 70 Different Restaurants and 20 Different Countries and Regions
Allow Your Kids to Travel the World Through Food
Sign Up for Our Crew Newsletter To Keep You Updated on LDC Events