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French Flavors of Winter at Le Sud

Sunday, February 25th, 12 pm - 2 pm

Kids Menu

MOCKTAIL

HOUSE SALAD – Mix greens, fresh fennel, cherry tomatoes, roasted sumac-almond slices, and orange vinaigrette.

SMOKED SALMON – Plain bagels, tarragon yogurt, radishes, caperberries.

FRENCH TOAST TIRAMISU – Chevre, Coffee Liqueur Whipped Cream, Berries., Brioche

CROQUE MADAME – Apple Wood Smoked Ham, Gruyere, Mornay Sauce, Fried Egg, Sour Dough, Crispy Potatoes (BEVERAGE PAIRING: Hot Chocolate)

SEASONAL FRUIT – Freshly sliced

WHEAT TOAST – with Jam and Butter

WARM CHOCOLATE CAKE – Mixed Berries Sauce, Ice Cream

GELATO – Flavor of the day

 

Adult Menu

HOUSE SALAD – Mix greens, fresh fennel, cherry tomatoes, roasted sumac-almond slices, and orange vinaigrette.

SMOKED SALMON – Plain bagels, tarragon yogurt, radishes, caperberries.

QUICHE (adult only) – Spinach, Leeks, Gruyere, Topped with Arugula, Tomato Medley, Fresh Fennel, and Mint Vinaigrette

STEAK & Crispy Potatoes – Served with chimichurri.

(BEVERAGE PAIRING: Espresso Martini)

SEASONAL FRUIT – Freshly sliced

WHEAT TOAST – with Jam and Butter

WARM CHOCOLATE CAKE – Mixed Berries Sauce, Ice Cream

GELATO – Flavor of the day

 

*Adult menu includes an alcoholic beverage

* List any allergies when registering or email us at [email protected]

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